I didn't use quite as much butter as this weekend because I try to keep my weekday breakfast on the healthy side. A little butter in the skillet. I whipped 1 egg, 1/4 cup milk, 1 tsp. brown sugar, touch vanilla and cinnamon to dip my bread in.
With some delicious coffee.
This was very tasty. I still had a little cinnamon cream cheese glaze from the weekend:) I recommend making this if you like french toast and cinnamon rolls-its make a beautiful collision of the two.
I snacked on some cuties and did some more applying. Danielle went for a walk with me and then I made a green monster (I know, I am addicted, I usually do that with food and then one day I will look at it and say I am not having this for a long time-maybe I need to pace myself!).
I was excited because it looked more green today. It tasted great and I have decided the key to a good green monster is using some kind of sweetened yogurt (strawberry or vanilla for me).
Anyways, back to crafting an applying for jobs! I am having leftover meatloaf for dinner so maybe you will actually get a picture of the meal I worked so hard on:) Have a great Wednesday afternoon.